Buffet or Plated

Includes: one protein, two sides, bread, one dessert, sweet tea/lemonade, and disposables.

For plated service with glassware add $7.00 per person.

Proteins:

Option One: $18.00 per person ($4.50 to add second protein)

  • Oven Roasted Chicken (bone in)
  • Southern Fried Chicken (bone in)
  • Smothered Chicken (bone in)
  • Meatloaf w/ brown gravy or tomato based sauce
  • Dry Rubbed Pulled Pork
  • Smothered Pork Steaks

Option Two: $20.00 per person ($5.50 to add second protein)

  • Slow Roasted Pork Tenderloin w/ gravy
  • Boneless Chicken Breast w/ fresh mushroom gravy
  • Season Rubbed Grill Chicken(bone in)
  • Pot Roast w/ potatoes and carrots
  • BBQ Chicken (bone in)
  • Salisbury Steaks w/ onion and brown gravy

Option Three: $22.00 per person (6.50 to add second protein)

  • Smoked Dry Rubbed Baby Back Ribs
  • BBQ Beef Brisket
  • Cornmeal Breaded Fried Catfish
  • Garlic Butter Baked Salmon
  • Southern Cheesy Shrimp and Grits
  • Dried Tomato and Spinach Stuffed Boneless Chicken Breast

Sides-choose two ($3.50 to add additional side)

  • Mashed Potatoes (additional $1.00 for loaded mashed potatoes-cheese, bacon, green onions)
  • Garlic Mashed Potatoes
  • Oven Roasted Red Potatoes
  • Savory Green Beans
  • Purple Hull Peas
  • BBQ Baked Beans (additional $.50 to add ground beef or ground turkey)
  • Tangy Coleslaw
  • Southern Style Corn
  • Creamy Mac and Cheese
  • Sautéed Buttered Squash
  • Steamed Broccoli
  • Spring Mix Salad w/shredded carrots and cucumbers (choice of two dressings)

Desserts-choose one ($2.50 to add additional dessert)

  • Caramel Cake
  • Strawberry Cake
  • Red Velvet Cake
  • Coconut Cake
  • Coconut Pineapple Cake
  • Vanilla Dream Cake
  • Double Chocolate Cake
  • Chocolate Heath Cake w/ whipped topping
  • Cobblers: Peach, Apple or Blackberry
  • Cheese cake w/ fruit toppings (add $1.00)

Add-ons:

  • Salad Bar-$4.00 per person
    Toppings: Bacon, Ham, Turkey, Cheese, Tomatoes, Cucumbers, Red Onions, Croutons. Choice of three dressings.
  • Mashed Potato Bar-$4.00 per person
    Toppings: Bacon, Ham, Turkey, Cheese, Sour Cream, Green Onions, Black olives, Mushrooms
  • Fresh Fruit Display-$4.00 per person
  • Fresh Fruit and Cheese Display-$5.00 per person
  • Fresh Fruit, Cheese and Veggie Display-6.00 per person
  • Fresh Fruit, Cheese, Veggie and Meat Display-10.00 per person

Dips, Salads and Hors D’oeuvres

  • Tuna Salad: 1 quart w/crackers- $20.00 (add mini croissants $18/dozen)
  • Chicken Salad: 1 quart w/crackers- $20.00 (add mini croissants $18/dozen)
  • Homemade Pimento Cheese: 1 quart w/crackers- $15.00 (add mini croissants $12/dozen)
  • Spinach Dip (cold) w/chips-1/2 pan $50.00
  • Spinach Dip (hot) w/chips-1/2 pan $65.00
  • Buffalo Chicken Dip w/chips-1/2 pan $50.00
  • Homemade Pimento Cheese: 1 quart w/crackers- $15.00 (add mini croissants $12/dozen)
  • Rotel Cheese Dip w/chips:
    Plain-1/2 pan $30.00
    W/ meat(ground beef, ground turkey, sausage)- $40.00
  • Meatballs- $.75 each
  • Party Wings- $1.00 each(Lemon pepper, BBQ, Honey Gold, Seasoned, Hot)

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